How is it made?
Shredded Coconut is made from the white part of the flesh of mature coconut kernels. The kernel is dried in warm air and then shredded to create flakes, chips or shreds.
Ingredients
Certified Organic Shredded Coconut
Nutritional Information
| NUTRITIONAL INFORMATION | ||
| Serving Size – 20 g | Servings approx – 10 | |
| Avg. Qty.
per serving |
Avg. Qty.
per 100 g |
|
| ENERGY
PROTEIN FAT, TOTAL -SATURATED CARBOHYDRATE -SUGARS SODIUM |
556 kJ
1.3 g 13.1 g 10.5 g 1.5 g 1.5 g 3 mg |
2780 kJ
6.6 g 65.4 g 52.3 g 7.3 g 6.6 g 15 mg |
Product of Sri Lanka
Ways to use it
Shredded Coconut is such a versatile ingredient and are wonderful for adding texture and flavour to your meals. Bake into sweet recipes such as cakes, muffins, and slices, or add to savoury dishes such as curries or savoury muffins. Roll your bliss balls and laminations in it! Add texture to granola, salads, and fruit salads, or eat by themselves as a simple snack.
Disclaimer
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Please always read the labels, warnings, and directions provided with the product before using or consuming a product.
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