Nutra Organics Chicken Broth Miso Ramen 100g

Nutra Organics Chicken Bone Broth Miso Ramen is an instant ramen bone broth with Organic Red Miso, B Vitamins and Zinc to support your immune system, helping you feel good inside and out.

$38.90

Out of stock

Nutra Organics Chicken Broth Miso Ramen

Bone broth has been made for hundreds of years by our grandparents and their grandparents due to its traditional history as an elixir for the unwell. Leading busy lives can make it hard to find time to make broth from scratch. Our Chicken Bone Broth powder is ready in seconds, as tasty and nutritious as homemade and easy to take on the go! Plus with a rich umami Japanese ramen flavour, it’s beautifully satisfying to drink on its own, or the perfect base for your homemade ramen.

Nutrients for Immune health

Often referred to as ‘chicken soup for the soul’, Our Chicken Bone Broth is naturally loaded with essential vitamins for immune support. Red Miso is made from fermented soybeans, and has a long history of use in Japanese culture for promoting gut health and immunity. Zinc is an essential mineral for supporting our immune system and also contributes to cell protection from free radicals. B Vitamins help our metabolism, assist with tiredness and fatigue, and B12 further supports immunity.

How is Chicken Bone Broth made?

Chicken bones are added to filtered water and apple cider vinegar (to maximise nutrient extraction) then slow cooked for over 18 hours. The broth is then strained for impurities and the fat is skimmed off the top. It is gently refractance dried into a powder, taking care to preserve the nutritional profile.

~When consumed as part of a healthful, varied diet.

Ingredients

Red Miso* (Soybeans, Rice, Salt, Aspergillus Oryzae) (50%), Free Range Australian Chicken Bone Broth* (Chicken Bones, Apple Cider Vinegar) (28%), MCT Oil (8%), Deactivated Savoury Yeast Flakes, Pink Himalayan Salt, Roasted Chicken (Roasted Chicken, Tapioca Starch, Ginger, Rosemary), Onion, Garlic, Black Pepper.

*Certified Organic Ingredients.

Nutritional Information

Serving Size – 8 g Servings per package – 12
Avg. Qty.

per Serve

%

RDI

Avg. Qty.

per 100 g

ENERGY

PROTEIN, TOTAL

-GLUTEN

FAT, TOTAL

-SATURATED

CARBOHYDRATE

-SUGARS

DIETARY FIBRE

SODIUM

POTASSIUM

VITAMIN B12

VITAMIN B2

VITAMIN B3

ZINC

VITAMIN B5

124 kJ

2.0 g

NOT DETECTED

0.9 g

0.5 g

3.0 g

0.3 g

0.5 g

386 mg

12.0 mg

0.5 mcg

0.3 mg

1.4 mg

1.4 mg

0.5 mg

26%

17%

14%

12%

10%

1550 kJ

24.8 g

NOT DETECTED

11.4 g

6.7 g

38.0 g

3.4 g

6.3 g

4830 mg

150 mg

6.6 mcg

3.6 mg

17.0 mg

17.9 mg

6.3 mg

Percentage Daily Intakes/Recommended Dietary Intakes based on the average adult diet of 8700 kJ per day.

Contains soy. May contain traces of milk solids. Manufactured in a facility that also processes products containing fish, shellfish, eggs, tree nuts, lupin and sesame.

Ways to use it

Simply add 1 tablespoon (8 g) to 250 mL of boiling water for a cup of goodness, or make a ramen bowl by adding 1 serve of ramen broth to 250 mL water per person. Bring to the boil and add a selection of noodles, veggies and protein. Serve hot.

Disclaimer

Actual product packaging and materials may contain more and or different information than that shown on our website.

Above all, the information about the products on our website is provided for information purposes only. Therefore, we recommend that you do not solely rely on the information presented on our website.

Please always read the labels, warnings, and directions provided with the product before using or consuming a product.

Weight 0.114 kg
Dimensions 11 × 4 × 21 cm
FAQs

Is it pregnancy & breastfeeding friendly?

Yes!

In saying this, we do advise on all our products to seek advice from your health care professional on taking our products if you are pregnant or breastfeeding. We only say so as we believe that every pregnancy is different, taking a toll differently on each individual body in vitamin, mineral and energy levels.

We invite you to research the product to ensure that you are not sensitive to any particular ingredients.

What are the benefits of Chinese mushrooms and botanicals?

Chinese mushrooms have been used in Traditional Chinese Medicine for centuries. Unlike western cultures where lemon, honey and garlic are brewed for the treatment of the common cold, the equivalent in eastern culture is broths filled to the brink with a variety of immune boosting mushrooms, or in the case of He Shou Wu, a black bean based soup to help alleviate symptoms, promote the rebalance of ‘Yin’ energy and strengthen “Qi” or life force to assist in recovery. These mushrooms have such strong empirical evidence of use throughout history that the western world is slowly catching up on as we begin to include these medicinal mushrooms in foods more widely so that everyone can reap the benefits of these traditional elixirs.

What do Chinese mushrooms taste like?

Majority of mushrooms available today are of traditional asian origin and all have a particular smokiness about them with shiitake having the most distinct and popular flavour. The roundness of the smokey flavour delicately compliments the robustness of Beef Bone Broth and Vegetable Broth and adds to the soft aroma of Chicken Bone Broth.

Will mushroom broth cure my illness?

Nutra Organics is currently a food company that creates products solely for the purpose of nourishing our bodies with organic, high quality health foods. Therefore, we do not promote any of our products to have a specific therapeutic effect, including Mushroom Broths. Mushroom Broths are not intended for any therapeutic purpose. For further information regarding this or any concerns you may have regarding Mushroom Broths and a specific health condition, we recommend consulting your primary physician.

Are there any allergy or dietary concerns with consumption of mushroom broths?

If you suffer an allergy to mushrooms or other fungi, we recommend steering clear of our mushroom broths. Otherwise they are all FODMAP friendly, gluten-free and dairy free. They are manufactured in a facility that also processes products containing fish, shellfish, eggs, soy, tree nuts, lupin and sesame.

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